Fresh herbs and vegetables on a bright kitchen counter

Kitchen prep, simplified

Cut herbs in one squeeze.

A five-blade design for everyday kitchen prep. Includes a cleaning comb and a protective safety sheath.

Shop Herb Snip Pro See how it works
Made for everyday kitchen prep 30-day returns
Five-blade design Parallel blades for efficient cutting
Easy cleaning Cleaning comb included
Protective sheath Helps protect blades in storage
Storage protection Safety sheath helps protect blades when stored
Snipora five-blade herb scissors in green

Five-blade kitchen tool

Herb Snip Pro

Five parallel stainless-steel blades are designed to cut scallions, cilantro, chives, herbs, chili, and similar soft ingredients.

  • Five parallel stainless-steel blades
  • Includes cleaning comb + safety sheath
  • Compact, drawer-friendly design
$14.99
Color
Free US shipping over $35 30-day returns

How it works

A simple three-step prep routine.

1
Fresh herbs ready on a cutting board

Load the greens

Place scallions, cilantro, chives, or herbs between the blades.

2
Chopped fresh herbs on a cutting board

Squeeze once

Five blades cut multiple pieces in one pass.

3
Snipora herb scissors cutting fresh green onions

Plate, garnish, repeat

Use the cleaning comb, then rinse and dry after use.

Why upgrade

Stop wrestling with a knife.

Traditional knife

  • Slow, repetitive chopping
  • Uneven pieces
  • Knife skills required
  • Herbs bruise easily

Snipora Herb Snip Pro

  • 5 cuts in one squeeze
  • Multiple pieces per squeeze
  • One-hand squeeze action
  • Five cuts in one pass
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Product details

Built for everyday prep.

Five parallel blades

The blade layout is designed to cut soft herbs and vegetables into smaller pieces in one squeeze.

Designed for control

The TPR handle has a molded shape. The safety sheath helps protect the blades when stored.

Simple cleanup

Use the included cleaning comb to remove fibers, then rinse and dry according to the care instructions.

Good to know

Questions, answered.

Everything you need before adding Snipora to your kitchen.

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It is best for leafy, soft herbs and vegetables: scallions, cilantro, parsley, chives, basil, mint, dill, fresh chili, garlic scapes, and similar ingredients.

Rinse and dry after use. Use the included cleaning comb to remove fibers between uses, and follow any care instructions supplied with your order.

The product is specified by the supplier with five stainless-steel blades. Rinse before first use and dry thoroughly after cleaning.

Orders are processed within 1-3 business days. At launch, we ship to United States addresses only. The delivery estimate depends on the shipping option selected and is shown at checkout. Carrier and customs delays can extend delivery time.

Unused items in resalable condition may be returned within 30 days of delivery. See the Refund Policy for eligibility and return instructions.